#Favorite keto desserts how to

Here’s how to make the fruity keto dessert. Coconut flakes – Make sure the coconut flakes are unsweetened to keep this recipe keto-friendly.Almond flour: almond flour only, not coconut flour.Butter: use unsalted butter for the topping.Vanilla extract: it’s important to use 100% pure vanilla extract.Lemon Juice and Zest: you will need 2-3 lemons for this recipe.Monkfruit: sugar-free, keto-friendly sweetener.Cream cheese: room temperature cream cheese.Water: just a little extra liquid is needed to make this sauce.Blueberries: It’s best to use fresh blueberries, but frozen ones will also work.Monkfruit Sweetener: sugar-free, keto-friendly sweetener.Almond flour: this recipe was not formulated for coconut flour, I do not recommend any substitutions.Butter: Make sure to use unsalted butter.Scroll to the recipe card at the bottom of the article to see the exact amounts for each ingredient. Here are all the ingredients that you need to make these keto blueberry lemon cheesecake bars. Everyone will love them, and they’re an easy finger food. I make a big batch of these when hosting an event, or when attending a potluck. Because these cheesecakes are bars, they’re a great food for a party. They’re just as good out of the fridge as they are at room temperature. A lot of desserts get worse when you store them. It’s a great dessert to throw together last minute. They take less than an hour, and they don’t require a ton of effort. These cheesecake bars are bursting with flavor, but they’re surprisingly easy to make. That means this recipe is entirely gluten-free. The crust and the crumble topping in this recipe both use almond flour. Here are a few reasons why I think you’ll love them. There are many different reasons to love this tart keto dessert. Why You’ll Love These Keto Blueberry Lemon Cheesecake Bars And because these are bars, it’s a great dessert to bring to a party or potluck. They go so well with the richness of the cream cheese. Sweet blueberries and tart lemons are a perfect match. What more could you want? These keto blueberry lemon cheesecake bars are one of my favorite ways to make cheesecake. First, there is a chewy or crunchy crust. I think cheesecake is an amazing dessert.

Favorite keto desserts